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Product Description
A "First" in Jewish Cookbooks!

This "must-have" cookbook includes:
• Strictly dairy, vegetarian, pareve and fish,
• Special "how-to" sushi section,
• Full page, full color photo for each and every recipe in the book!

Format: Hard Cover, Dimensions: 8"x10", 224 Pages

Tips and recipes by master chef of a successful dairy restaurant in NJ