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A wonderful cookbook for your aspiring Cordon Bleu chef! With kid friendly recipes and directions, safety tips, and a dictionary of popular terms, all in easy to read, simple language. Watch their eyes sparkle (well, let's not mention the kitchen...) when they bring you Mini Cheese Danishes they prepared all by themselves!
Softcover, 8¼" x 8¼", 82pp, 43 recipes |
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